Department of Agriculture and Food. Division of Marketing and Conservation Market newsletter
Some records may not be available for research from June 1-11, 2015 due to equipment upgrades. Please consider visiting beforehand or contacting the Research Center for more information.
These records are housed in the Utah State Archives' permanent storage room.
Scope and Content
The Market Newsletter was a semi-weekly newsletter produced jointly by the U.S. and Utah Departments of Agriulture and acted as a source for livestock market pricing. The newsletter includes information from the state's various stockyards about the price of cattle, sheep and other stock as well as estimates of stock sold.
Chronological by date of newsletter.
This series is classified as Public.
Cite the Utah State Archives and Records Service, the creating agency name, the series title, and the series number.