Department of Agriculture and Food. State Weed Committee

The Committee is composed of one member each from the Department of Agriculture and Food; the Department of Natural Resources; the Utah State University Agricultural Experiment Station; the Utah State University Extension Service; the Utah Association of Counties; private agricultural industry; the Utah Weed Control Association; and the Utah Weed Supervisors Association. It confers and advises on matters pertaining to the planning, implementation, and administration of the state noxious weed program; recommends names for membership on the committee; and serves as members of the executive committee of the Utah Weed Control Association.